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$19.91 (as of September 18, 2024 12:33 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)Are you a food lover with a passion for exploring the history and culture of the United States? Look no further, because we have compiled a list of the best historic eateries across the country just for you! From charming small towns to bustling metropolises, this guide will take you on a culinary journey like no other. Indulge in delicious dishes while immersing yourself in the rich stories and unique attributes of each destination and restaurant. With a minimum of four styles of eateries in each city, we guarantee there’s something for every palate. So grab your appetite and get ready to discover America’s finest historic eateries!
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New York City
New York City is known for its diverse culinary scene, and when it comes to historic eateries, Delmonico’s is a must-visit. Established in 1837, it is considered one of the first fine dining restaurants in the United States. Located in the Financial District, this iconic restaurant offers a delectable range of classic American dishes. Indulge in their famous Delmonico steak, a thick, juicy, and perfectly aged cut of beef that is sure to satisfy your taste buds. Don’t forget to try their Lobster Newburg, a dish that has been popular since the 19th century. The elegant atmosphere and impeccable service at Delmonico’s make it a memorable dining experience.
Another legendary steakhouse in New York City is The Old Homestead Steakhouse, which has been serving mouthwatering steaks since 1868. Located in the Meatpacking District, this historic establishment has welcomed numerous celebrities and food connoisseurs over the years. Sink your teeth into their prime dry-aged steaks, cooked to perfection and bursting with flavor. From their classic New York Strip to their signature Gotham Ribeye, every cut is a carnivore’s dream. The Old Homestead Steakhouse also offers a variety of other dishes, including fresh seafood and homemade desserts.
For a taste of old-world charm, head to Keens Steakhouse, a historic gem that has been delighting patrons since 1885. Located in the Theater District, Keens is famous for its mutton chops, a dish that has become synonymous with the restaurant. The mutton chops are thick, juicy, and seasoned to perfection, showcasing Keens’ commitment to quality and tradition. The cozy, wood-paneled interior adorned with a vast collection of vintage pipes adds to the nostalgic ambiance of this iconic steakhouse. Whether you’re a meat lover or simply looking for a unique dining experience, Keens Steakhouse won’t disappoint.
No article about New York City’s historic eateries would be complete without mentioning Katz’s Delicatessen. Established in 1888, Katz’s is a New York institution and a landmark of Jewish-American culture. Located on the Lower East Side, this bustling deli is known for its towering pastrami and corned beef sandwiches. The meat is carved to order and piled high on rye bread, creating a sandwich that is as visually impressive as it is delicious. Don’t forget to sample their matzo ball soup, knishes, and pickles for a true taste of Jewish comfort food. Katz’s is not just a place to eat; it’s a cultural experience that should not be missed.
Boston
Boston is rich in history and culinary delights, and if you’re looking for a taste of the city’s past, look no further than the Union Oyster House. Established in 1826, it is the oldest continuously operating restaurant in the United States. Located near Faneuil Hall, this historic seafood establishment is a seafood lover’s paradise. Feast on fresh oysters, clams, and lobster, prepared with traditional New England flavors. The colonial-era interior and the famous Kennedy Booth, where President Kennedy frequently dined, add to the restaurant’s charm. For a truly authentic Boston dining experience, the Union Oyster House is a must-visit.
Durgin-Park is another Boston institution that has been serving hearty New England fare since 1827. Located in the historic Faneuil Hall Marketplace, this no-frills eatery is known for its down-to-earth atmosphere and generous portions. The menu features classic dishes like roast turkey, baked beans, and clam chowder, served with a side of Boston charm. The communal seating and friendly staff create a convivial atmosphere where locals and tourists alike can enjoy a satisfying meal. Durgin-Park is a taste of old Boston that will transport you back in time.
Parker’s Restaurant, located in the iconic Omni Parker House Hotel, is another historic dining destination in Boston. Established in 1855, it is known as the birthplace of the Boston Cream Pie and Parker House Rolls. The elegant dining room exudes old-world charm, and the menu showcases a combination of traditional New England cuisine and contemporary creations. Indulge in dishes like New England clam chowder, lobster mac and cheese, and seared scallops. Don’t forget to save room for their famous Boston Cream Pie, a decadent dessert that is a true Bostonian delight.
If you’re craving seafood in Boston, Neptune Oyster is the place to go. Located in the North End, this cozy seafood shack has gained a reputation for its fresh and flavorful seafood dishes. The menu features classics like clam chowder, lobster rolls, and oysters on the half shell. Whether you choose to sit at the counter or at one of the few tables, the intimate setting adds to the charm of this hidden gem. Be prepared to wait, as Neptune Oyster is small and often crowded, but the delicious food and friendly service are well worth it.
New Orleans
New Orleans is a melting pot of flavors and cultures, and its historic eateries are no exception. Antoine’s Restaurant, established in 1840, is the oldest family-owned restaurant in the United States. Located in the French Quarter, this iconic establishment has been serving traditional Creole cuisine for generations. Step into Antoine’s and you’ll be transported back in time, with its elegant decor and rich history. Indulge in classics like Oysters Rockefeller, Crawfish Étouffée, and Baked Alaska. The impeccable service and timeless atmosphere make dining at Antoine’s a truly memorable experience.
Commander’s Palace is another historic restaurant that has become a culinary institution in New Orleans. With a history dating back to 1880, this Garden District gem has been delighting diners with its refined Creole cuisine. The iconic turquoise building and the elegant dining rooms set the stage for a luxurious dining experience. Be tempted by dishes like Turtle Soup, Pecan-crusted Gulf Fish, and Bread Pudding Soufflé. Commander’s Palace also offers a jazz brunch, where you can enjoy live music while savoring a decadent meal. Treat yourself to a taste of New Orleans’ culinary heritage at Commander’s Palace.
If you’re looking for a taste of old-world New Orleans, Galatoire’s is the place to be. Established in 1905, this French Quarter institution is known for its traditional Creole dishes and festive atmosphere. From Shrimp Remoulade to Chicken à la Grande, the menu at Galatoire’s showcases the flavors that have made New Orleans cuisine famous. The lively atmosphere, complete with white-coated waiters and lively conversations, adds to the overall dining experience. Be sure to make a reservation, as Galatoire’s is a popular spot among locals and tourists alike.
No visit to New Orleans would be complete without stopping by Café Du Monde for a taste of their famous beignets. Established in 1862, this open-air cafe in the French Quarter has become a beloved institution. The beignets, deep-fried dough dusted with powdered sugar, are a quintessential New Orleans treat. Pair them with a cup of café au lait and you have the perfect breakfast or snack. Whether you choose to sit at one of the outdoor tables or take your order to go, Café Du Monde is a must-visit for anyone with a sweet tooth.
San Francisco
San Francisco is known for its vibrant food scene, and its historic eateries offer a taste of the city’s culinary heritage. Tadich Grill, established in 1849, is California’s oldest continuously operating restaurant. Located in the Financial District, this seafood institution has been serving classic dishes like Cioppino, Crab Louie, and Fisherman’s Stew for over 170 years. The bustling atmosphere and the old-fashioned wood-paneled interior add to the charm of Tadich Grill. Whether you’re a seafood lover or looking to try San Francisco’s iconic dishes, a visit to Tadich Grill is a must.
House of Prime Rib is a San Francisco institution that has been delighting meat lovers since 1949. Located in the Nob Hill neighborhood, this legendary steakhouse offers a traditional dining experience like no other. The menu is straightforward and focuses on one thing: prime rib. The cuts are carved tableside and served with all the classic accompaniments, including Yorkshire pudding and creamed spinach. The elegant and timeless decor adds to the overall experience, making House of Prime Rib a must-visit for steak enthusiasts.
If you’re looking for a unique dining experience in San Francisco, The Stinking Rose is the place to go. Known as the “Garlic Restaurant,” this North Beach gem has been tantalizing taste buds since 1991. Every dish on the menu incorporates garlic, from the appetizers to the desserts. Indulge in Garlic Roast Prime Rib, Garlic Dungeness Crab, or even Garlic Ice Cream. The whimsical decor, complete with garlic-themed artwork, creates a playful and lively ambiance. For a truly aromatic culinary adventure, The Stinking Rose should be on your list.
Swan Oyster Depot is a family-owned seafood market and counter-style eatery that has been serving San Francisco since 1912. Located in the Polk Gulch neighborhood, this historic spot offers a variety of fresh seafood options, from oysters and clams to crab and shrimp. The no-frills atmosphere and the bustling counter seating create an authentic seafood experience. Be prepared to wait, as Swan Oyster Depot is a popular spot among locals and tourists, but the lively atmosphere and delicious seafood make it worth the wait. For a taste of the sea in San Francisco, Swan Oyster Depot is a must-visit.
Chicago
Chicago is famous for its deep-dish pizza and steak, and its historic eateries showcase the city’s culinary legacy. The Berghoff, established in 1898, is a German-American institution in the heart of Chicago’s Loop. This iconic restaurant offers a taste of Old World charm with its classic German dishes and Bavarian-style decor. Indulge in bratwurst, sauerbraten, and schnitzel, washed down with a stein of Berghoff beer. The lively atmosphere and long history make dining at The Berghoff a truly unique experience.
Lou Malnati’s Pizzeria is a Chicago institution that has been serving its famous deep-dish pizza since 1971. With multiple locations throughout the city, this pizzeria is a must-visit for anyone craving a taste of Chicago’s iconic dish. The deep-dish pizza at Lou Malnati’s is known for its buttery crust, gooey cheese, and chunky tomato sauce. Choose from a variety of toppings and savor every bite of this Chicago classic. Whether you’re a deep-dish enthusiast or a first-time visitor to Chicago, Lou Malnati’s Pizzeria is a must-try.
For a taste of Chicago’s steakhouse tradition, Gibsons Bar & Steakhouse is the place to go. Established in 1989, this iconic steakhouse is located in the Gold Coast neighborhood and has become a favorite among locals and celebrities. The menu features prime steaks, fresh seafood, and classic American dishes. Sink your teeth into a tender, juicy steak, cooked to perfection, and accompanied by a side of Gibsons’ famous hash browns. The energetic atmosphere and the lively bar scene add to the overall dining experience. For a quintessential Chicago steakhouse experience, Gibsons Bar & Steakhouse is a must.
No article about historic eateries in Chicago would be complete without mentioning The Walnut Room. Located in Macy’s on State Street, this iconic restaurant has been a staple of Chicago’s dining scene since 1907. The elegant and ornate dining room creates a grand setting for a memorable meal. The menu features classic American dishes and, of course, the famous Walnut Room Chicken Pot Pie. Be sure to save room for their delightful desserts, including the legendary Frango Mint Pie. Whether you’re visiting during the holiday season or any other time of the year, a visit to The Walnut Room is a Chicago tradition.
Charleston
Charleston, South Carolina, is known for its rich history and Southern cuisine, and its historic eateries are culinary treasures. FIG, short for “Food Is Good,” is a celebrated restaurant in downtown Charleston that emphasizes local, seasonal ingredients. The menu changes daily, reflecting the freshest offerings from local farmers and fishermen. Indulge in dishes like wood-fired clams, braised beef short ribs, and decadent desserts. The warm and inviting atmosphere makes FIG a standout dining destination in Charleston.
Husk is another Charleston gem that celebrates Southern ingredients and flavors. Located in a beautifully restored Queen Anne-style home, Husk embodies the farm-to-table movement with its focus on locally sourced ingredients. The menu showcases traditional Southern dishes with a modern twist. From shrimp and grits to fried chicken, every dish at Husk is crafted with care and passion. The charming ambiance and attentive service add to the overall dining experience. For a taste of contemporary Southern cuisine, Husk is a culinary destination not to be missed.
Magnolias, located in the historic district of Charleston, is a beloved restaurant that has been serving Lowcountry-inspired cuisine since 1990. The menu features a fusion of traditional Southern flavors and contemporary culinary techniques. Indulge in dishes like pan-seared scallops, buttermilk fried chicken, and seasonal desserts. The elegant and cozy dining rooms create a welcoming atmosphere for a delightful meal. Whether you’re looking for a romantic dinner or a celebration with friends and family, Magnolias is a Charleston institution that offers a taste of true Southern hospitality.
Poogan’s Porch, located in a Victorian townhouse in the heart of Charleston’s historic district, is a restaurant with a rich history and Southern charm. Named after a neighborhood dog, Poogan’s Porch has been serving Southern classics since 1976. The menu features dishes like shrimp and grits, fried green tomatoes, and buttermilk fried chicken. The quaint and inviting porch creates a cozy atmosphere, while the friendly staff make you feel like a cherished guest. Whether you’re brunching on the porch or enjoying a candlelit dinner, Poogan’s Porch is a culinary experience that captures the essence of Charleston.
Savannah
Savannah, Georgia, is a city steeped in Southern charm, and its historic eateries offer a taste of the city’s culinary heritage. A visit to Savannah wouldn’t be complete without dining at Mrs. Wilkes Dining Room. Established in 1943, this family-style restaurant serves Southern comfort food in a unique and memorable way. Guests are seated at large communal tables where they can enjoy a rotating menu of fried chicken, collard greens, mac and cheese, and other classic dishes. The friendly staff and cozy atmosphere create a sense of family and community, making Mrs. Wilkes Dining Room a truly special dining experience.
The Olde Pink House is another Savannah landmark that offers a taste of history and Southern hospitality. Located in a restored 18th-century mansion, this upscale restaurant is known for its elegant dining rooms and innovative Southern cuisine. Indulge in dishes like shrimp and grits, pecan-crusted chicken, and she-crab soup. The historic charm of the building, complete with its iconic pink exterior, adds to the overall dining experience. Whether you’re celebrating a special occasion or simply looking for a taste of Savannah’s culinary delights, The Olde Pink House is a must-visit.
The Pirates’ House, located in a building that dates back to 1753, is a unique dining destination in Savannah. Steeped in history and lore, this restaurant is believed to be the oldest standing building in Georgia. The menu at The Pirates’ House features a mix of traditional Southern dishes and coastal flavors. Indulge in dishes like crab stew, fried catfish, and shrimp and grits. The nautical-themed decor and the pirate legends associated with the building create a whimsical atmosphere that transports you to a bygone era. For a dining experience that combines history and delicious food, The Pirates’ House is a hidden treasure.
The Grey is a modern restaurant housed in a beautifully restored Greyhound bus terminal from the 1930s. Located in the historic district of Savannah, this award-winning restaurant offers a unique blend of Southern and global flavors. The menu features dishes inspired by African, Asian, and European cuisines, showcasing the diversity and creativity of Savannah’s culinary scene. From Oxtail Stuffed Spaghetti Squash to Whole Roasted Chicken, every dish at The Grey is a work of art. The stylish and chic interior adds to the overall dining experience, creating a modern yet timeless atmosphere. For an unforgettable culinary journey, The Grey is a must-visit.
San Antonio
San Antonio, Texas, is known for its Tex-Mex cuisine and vibrant culinary scene, and its historic eateries capture the essence of the city’s flavors. Schilo’s Delicatessen, established in 1917, is a San Antonio institution that has been serving German and American comfort food for over a century. Located in the heart of downtown, this family-owned deli is known for its house-made root beer and iconic Reuben sandwich. The cozy and retro atmosphere, complete with vintage signs and wooden booths, adds to the charm of Schilo’s. Whether you’re craving schnitzel or a hearty bowl of chili, this historic deli won’t disappoint.
The Guenther House, located in the former home of the founder of Pioneer Flour Mills, is a beloved San Antonio landmark. This historic house-turned-restaurant offers a unique dining experience, with its charming interior and beautiful gardens. The menu at The Guenther House features a mix of Southern and German-inspired dishes, including biscuits, waffles, and schnitzel. Don’t forget to visit the on-site museum and the gift shop, where you can purchase Pioneer flour and other local products. For a taste of San Antonio’s history and culinary traditions, The Guenther House is a must-visit.
If you’re looking for authentic Tex-Mex cuisine in San Antonio, look no further than Mi Tierra Café y PanaderÃa. Established in 1941, this vibrant and colorful restaurant is a true celebration of Mexican culture and flavors. Located in the historic Market Square, Mi Tierra is open 24/7, ensuring that you can satisfy your cravings any time of the day or night. Indulge in classic Tex-Mex dishes like enchiladas, tacos, and tamales, accompanied by a margarita or a cold cerveza. The festive atmosphere and the mariachi music create a lively ambiance that is uniquely San Antonio. For a fiesta of flavors, Mi Tierra Café y PanaderÃa is a must.
La Fonda on Main is a San Antonio favorite that has been serving traditional Mexican cuisine since 1932. Located in a historic building that dates back to the 1920s, this iconic restaurant offers a glimpse into San Antonio’s past. The menu at La Fonda on Main features classic Mexican dishes like chiles rellenos, carne asada, and mole enchiladas. The charming patio, adorned with colorful tiles and lush greenery, creates a tranquil setting for a delicious meal. Whether you’re dining indoors or al fresco, La Fonda on Main is a San Antonio treasure that shouldn’t be missed.
Philadelphia
Philadelphia is a city steeped in history, and its historic eateries offer a taste of the city’s culinary heritage. City Tavern, established in 1773, is a recreation of the original tavern that was frequented by the founding fathers during the American Revolution. Located in the heart of Philadelphia’s historic district, this colonial-style tavern offers a unique dining experience. The menu features dishes inspired by 18th-century recipes, including favorites like roast duck, braised lamb shanks, and apple pie. The period costumes worn by the staff and the candlelit dining rooms add to the authenticity of City Tavern. For a taste of history and flavors, a visit to City Tavern is a must.
The Olde Bar, located in the historic Old Original Bookbinder’s building, is a Philadelphia institution that has been serving seafood since 1893. This classic oyster bar offers an elegant and timeless setting for a memorable dining experience. The menu features a variety of seafood dishes, including raw oysters, clams, and lobster. Don’t miss their famous Bookbinder Soup, a rich and flavorful seafood bisque that has become a beloved Philadelphia tradition. The polished wood and marble bar area create a sophisticated ambiance, perfect for enjoying a cocktail or a glass of champagne. For a taste of Old Philadelphia, The Olde Bar is a must-visit.
The Continental Restaurant and Martini Bar is a lively and stylish eatery in the heart of Philadelphia. Established in 1995, this iconic restaurant offers a fusion of global flavors and culinary inspiration. The menu features a variety of small plates and dishes that are perfect for sharing, from sushi and tacos to sliders and flatbreads. The vibrant and eclectic decor, complete with retro furnishings and funky lighting, sets the stage for a fun and memorable dining experience. Don’t forget to try one of their signature martinis or creative cocktails to complete your visit to The Continental.
Reading Terminal Market is a historic marketplace that has been serving Philadelphia since 1892. Located in the heart of Center City, this bustling market is home to a diverse array of food stalls, restaurants, and shops. From Amish specialties and freshly baked bread to international cuisines and local favorites, Reading Terminal Market offers a little something for everyone. Sample the famous roast pork and cheesesteaks, indulge in artisanal chocolates and pastries, or explore a world of flavors and aromas in this vibrant culinary hub. Whether you’re looking for a quick bite or a full meal, Reading Terminal Market is a food lover’s paradise.
Nashville
Nashville, Tennessee, is known as the Music City, but it is also a destination for food lovers. Loveless Café, located on the outskirts of the city, is a Southern comfort food haven that has been serving delicious dishes since 1951. Famous for its biscuits, Loveless Café offers a mouthwatering selection of traditional Southern fare. From country ham and fried chicken to collard greens and mac and cheese, every dish is made with love and attention to detail. The rustic and cozy atmosphere, complete with vintage signs and memorabilia, adds to the charm of Loveless Café. For a taste of Southern hospitality, this iconic Nashville eatery is a must-visit.
Arnold’s Country Kitchen is another Nashville institution that has been serving Southern comfort food for over 30 years. Located in the Gulch neighborhood, this no-frills cafeteria-style restaurant offers a rotating menu of meat-and-three dishes. Choose a meat from a selection that ranges from fried chicken to meatloaf, and pair it with three sides, including classics like butter beans, mashed potatoes, and collard greens. The line may be long, but the delicious food and friendly staff make the wait worthwhile. For a taste of Nashville’s down-home cooking, Arnold’s Country Kitchen is a hidden gem.
The Southern Steak & Oyster is a stylish and upscale restaurant nestled in the heart of downtown Nashville. This contemporary eatery offers a modern twist on Southern cuisine, with a focus on locally sourced ingredients. Indulge in dishes like Tennessee Hot Chicken, Shrimp and Grits, and their signature Southern Rolls. The sleek and modern interior creates a sophisticated atmosphere, while the outdoor patio offers a picturesque setting for al fresco dining. The extensive whiskey and cocktail list adds to the overall dining experience. For a taste of Nashville’s culinary scene with a touch of elegance, The Southern Steak & Oyster is a must-visit.
Monell’s Dining & Catering, located in a charming Victorian home in Germantown, offers a unique dining experience that captures the essence of Southern hospitality. This family-style restaurant serves hearty and comforting Southern dishes that are meant to be shared. Guests sit at large communal tables, passing around platters of fried chicken, cornbread, greens, and other Southern classics. The cozy and welcoming atmosphere creates a sense of community, where strangers become friends over a delicious meal. Whether you’re a solo traveler or visiting with a group, Monell’s is a Nashville tradition that shouldn’t be missed.
With its rich history and culinary heritage, the United States is home to a wide range of historic eateries that offer a taste of the past. From iconic steakhouses to vibrant seafood shacks, these restaurants have stood the test of time and continue to delight diners with their classic dishes and timeless charm. Whether you’re exploring the bustling streets of New York City or savoring the flavors of New Orleans, these historic eateries provide a unique and unforgettable dining experience. So, grab your fork and get ready to embark on a culinary journey through America’s finest historic eateries.
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