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$24.95 (as of September 15, 2024 12:30 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)In the heart of Dubai, Mimi Kakushi is not just a restaurant but a destination that offers one of the coldest martinis in the world. The Kori Kakushi Ice Ceremony is an experience to behold, where meticulously prepared martinis are carved out tableside from large ice blocks at a chilling -4 degrees Fahrenheit. Custodians of authenticity, Mimi Kakushi bar team infuses their gin martinis with Japanese Ume and Mancino Secco vermouth, showcasing a harmonious blend of taste and tradition. Each serving comes with a choice of olives, lemons, pickled daikon, or baby carrots to truly personalize your ultra-chilled drink. This unique experience, inspired by the precision of Japanese bartending, has rightfully earned its place as a signature attraction at Mimi Kakushi. Have you ever wondered why some martinis taste significantly better than others? This seemingly simple cocktail has been around for ages and has countless variations, but a fundamental element that sets a great martini apart from a mediocre one is its temperature. When it comes to chilling cocktails to perfection, Mimi Kakushi in the UAE has mastered the art with one of the coldest martinis in the world.
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The Cold Martini Phenomenon
Martinis are timeless, sophisticated, and when served properly, remarkably refreshing. Many believe that martinis should be enjoyed as cold as possible. There have been innovative methods to achieve this, like filling the signature Y-shaped glasses with ice to let them chill or storing them in freezers before mixing. But what sets the martinis at Mimi Kakushi apart from the rest?
The Importance of Temperature
Serving martinis at an ultra-cold temperature enhances the drink’s clarity and crispness. When chilled to the right degree, the flavors meld more harmoniously, providing an unbeatable drinking experience. The famed character James Bond always requested his martini to be “shaken, not stirred,” signifying the importance of not just the ingredients but also the method of preparation. However, Mimi Kakushi has taken this a step further.
Mimi Kakushi’s Unique Approach
Located in the vibrant city of Dubai, Mimi Kakushi has distinguished itself with a unique and novel approach to chilling martinis. This method makes use of both high-end ingredients and an impressive freezing process to deliver that perfectly cold sip.
The Freezing Process
Mimi Kakushi’s Bar Manager, Manja Stankovic, explains the intricate process of creating their signature Kori Kakushi Martini. It begins with the carefully chosen ingredients, such as The Botanist gin, distilled at the Bruichladdich Distillery on Islay. This gin utilizes 22 botanicals foraged from the island, which contributes a distinct, rich flavor to the martini.
But the chilling method is what truly distinguishes this drink. The bottles containing the pre-mixed martini are placed into large freezing containers, chilled to a bone-freezing -4 degrees Fahrenheit. Rows of these bottles sit there for a week to achieve the desired temperature. Once the martini is sufficiently cold, it’s encased in individual blocks of ice, which are then taken to the tableside.
| Process | Details |
|---|---|
| Ingredient Selection | The Botanist gin with 22 island-foraged botanicals, Japanese Ume, and Mancino Secco vermouth |
| Initial Chilling | Bottles placed in freezing containers at -4 degrees Fahrenheit for at least a week |
| Tableside Presentation | Blocks of ice carved at the table to release the martini |
The Kori Kakushi Ice Ceremony
When you order a martini at Mimi Kakushi, you’re not just getting a drink; you’re getting an experience. The presentation involves the Kori Kakushi Ice Ceremony, a captivating process where staff sculpt the martini-containing ice blocks at your table.
To add to the ambiance, a song that shares the name of the drink plays in the background, creating a memorable sensory experience that leaves a lasting impression on the guests. The ceremony unites the finesse of Japanese bartending, where significant attention is given to detail and reverence for ice, translating it into a theatrical display.
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Taste and Garnishing Options
While the chilling method is crucial, the taste and garnishing options take the martini at Mimi Kakushi to a new level. You can choose traditional garnishes like olives and lemons or venture into more adventurous territory with pickled daikon and baby carrots. Each of these options adds a different texture and flavor profile to the drink, enhancing the overall experience.
Garnishing Options
| Traditional | Adventurous |
|---|---|
| Olives | Pickled daikon |
| Lemons | Baby carrots |
Why Visit Mimi Kakushi?
So, why should Mimi Kakushi be on your list of must-visit places in Dubai? Well, aside from the Kori Kakushi Martini, the restaurant offers an array of dishes and a cultural ambiance that makes for a comprehensive dining experience.
A Cultural Dining Experience
Located in a vibrant part of Dubai, Mimi Kakushi brings together a mingling of Japanese aesthetics and Middle Eastern flair. The ambiance sets the stage for an unforgettable dining journey. The attention to detail in the decor and presentation extends from their beverages to their wide variety of dishes.
A Spectacle and a Taste Adventure
At Mimi Kakushi, each drink is more than just a beverage; it’s a spectacle. The Kori Kakushi Ice Ceremony transforms a martini order into a mesmerizing show. This blend of great taste and theatrical presentation ensures your visit is not just about eating and drinking, but about creating memories.
Conclusion
In conclusion, Mimi Kakushi has redefined what it means to serve a martini. By combining high-quality ingredients, an innovative freezing process, and an unforgettable presentation, they offer one of the best martini experiences in the world. The Kori Kakushi Martini is not just about catching the eye but also about delivering a taste that lingers.
Whether you’re a martini enthusiast or someone looking for a unique dining experience, Mimi Kakushi is a must-visit. You’ll walk away not just having savored a deliciously cold martini but also having experienced a beautifully orchestrated beverage ceremony.
So, next time you’re in the UAE, make sure Mimi Kakushi is on your list. Trust us, your taste buds (and Instagram feed) will thank you!
Quick Facts
- Location: Mimi Kakushi, Dubai, UAE
- Signature Drink: Kori Kakushi Martini
- Price: 99 AED or about 27 USD
- Unique Factor: One of the coldest martinis in the world, served at -4 degrees Fahrenheit
- Presentation: Kori Kakushi Ice Ceremony
Final Thoughts
If you’re looking to elevate your cocktail game or just want to try something really cool (literally!), then visiting Mimi Kakushi is a must. Cheers to adventurous spirits and even colder drinks!
Feel free to share your experience with us – we’d love to hear how you enjoyed one of the coldest martinis in the world.
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