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$8.99 (as of November 6, 2024 14:46 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)Looking for the best dinner spots in the United States? Well, look no further! In this article, we have curated a list of top dining destinations across various cities in the US. From the hustle and bustle of New York City to the charm of New Orleans, we have got you covered. We will guide you through an eclectic mix of restaurants, providing recommendations and tips along the way. Whether you are a foodie looking for a unique culinary experience or a traveler in search of local flavors, our list aims to provide you with a variety of great options that go beyond the usual suspects. So, get ready to embark on a mouthwatering journey as we explore some of the best dinner spots in the US!
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New York City
Italian Cuisine
When it comes to Italian cuisine in New York City, the options are endless. You can find everything from cozy, family-owned trattorias to trendy, upscale restaurants. One gem that stands out is Carbone, located in Greenwich Village. This classic Italian-American restaurant transports you back to the 1950s with its retro decor and old-school charm. Make sure to try their famous spaghetti and meatballs or the flavorful veal parmesan. Don’t forget to make a reservation well in advance, as this place is always buzzing with locals and tourists alike.
Steakhouses
New York City is known for its world-class steakhouses, and one of the most iconic ones is Peter Luger Steak House in Brooklyn. This legendary establishment has been serving up mouthwatering steaks since 1887. Their dry-aged porterhouse is a must-try, cooked to perfection and bursting with flavor. Be prepared for a cash-only policy and a no-frills atmosphere, but trust us, the steak is worth every penny.
Seafood
For seafood lovers, a visit to Le Bernardin is a must. Located in Midtown Manhattan, this three-Michelin-starred restaurant is renowned for its stunning seafood dishes created by chef Eric Ripert. From their delicate, buttery scallops to the perfectly cooked branzino, each bite is a culinary masterpiece. The elegant and modern ambiance adds to the overall dining experience, making it a perfect spot for a special occasion.
Farm-to-Table
If you’re looking for farm-to-table dining in New York City, Gramercy Tavern is the place to go. This Union Square favorite prides itself on sourcing ingredients from local farmers and purveyors. The menu changes with the seasons, ensuring the freshest and most flavorful dishes. Whether you opt for the roasted chicken with seasonal vegetables or the homemade pasta with foraged mushrooms, you’re in for a treat. Make sure to save room for their famous warm gingerbread cake, a comforting and delicious way to end your meal.
San Francisco
Asian Fusion
San Francisco is a melting pot of cultures, making it a haven for Asian fusion cuisine. One standout restaurant is State Bird Provisions, located in the Fillmore District. This James Beard Award-winning eatery offers a unique dining experience with its dim-sum-style service. Dishes like their famous “State Bird” fried quail and miso-glazed cod are served on small plates, allowing you to try a variety of flavors. Be prepared for a lively atmosphere and a line out the door, but trust us, it’s well worth the wait.
Vegetarian/Vegan
For those with dietary restrictions or simply looking for healthier options, San Francisco has plenty of vegetarian and vegan restaurants to choose from. One standout is Greens Restaurant, situated in a beautiful waterfront location at Fort Mason. This vegetarian institution has been serving up creative and delicious dishes since 1979. From their roasted sweet potato enchiladas to the vibrant farmers’ market salad, each dish is a celebration of seasonal produce. Don’t miss the panoramic views of the Golden Gate Bridge while enjoying your meal.
Seafood
As a coastal city, San Francisco is known for its fresh and abundant seafood. Swan Oyster Depot, a family-owned and operated seafood counter, is a hidden gem in Nob Hill. This no-frills eatery has been serving up some of the best seafood in the city since 1912. Pull up a stool at the counter and indulge in their famous Dungeness crab cocktail or the succulent oysters on the half shell. Be prepared to wait in line, but trust us, the experience and the seafood are well worth it.
Fine Dining
If you’re in the mood for an upscale dining experience, Gary Danko is the place to go. Located in the Russian Hill neighborhood, this Michelin-starred restaurant offers a refined and elegant atmosphere. Chef Gary Danko’s menu is a culinary journey, featuring dishes like lobster risotto, roast squab, and soufflés made to order. The attentive and knowledgeable staff will guide you through the extensive wine list, ensuring a memorable dining experience from start to finish.
New Orleans
Cajun/Creole
New Orleans is synonymous with Cajun and Creole cuisine, and no visit to the city is complete without trying some traditional dishes. At Commander’s Palace, located in the Garden District, you can indulge in the true flavors of Louisiana. This historic restaurant has been a culinary landmark since 1880, serving up classics like turtle soup, shrimp and grits, and the famous bread pudding soufflé. The elegant setting and exemplary service make Commander’s Palace a must-visit for any food lover.
Barbecue
When it comes to barbecue in New Orleans, The Joint is a hidden gem that shouldn’t be missed. Located in the Bywater neighborhood, this unassuming spot serves up some of the best smoked meats in the city. From their tender and flavorful brisket to their mouthwatering pulled pork, each bite is a taste of barbecue perfection. Be prepared to wait in line, as this place is popular with locals and visitors alike.
Seafood
Being a coastal city, New Orleans is known for its fresh and delicious seafood. One must-visit restaurant is Peche Seafood Grill, located in the Warehouse District. This James Beard Award-winning eatery takes seafood to a whole new level with its wood-fired grill and innovative flavors. From their whole roasted Gulf fish to the crispy catfish with pickled vegetables, each dish is a celebration of the sea. Don’t forget to try their signature cocktail, the Pimm’s Cup, for the perfect pairing.
French Cuisine
With its rich history and French influence, New Orleans is a culinary haven for lovers of French cuisine. Galatoire’s, located in the heart of the French Quarter, is a dining institution that has been serving up classic French dishes since 1905. From their decadent escargot to their velvety duck confit, each bite transports you to the streets of Paris. The lively atmosphere and impeccable service make Galatoire’s a must-visit for a taste of New Orleans’ French heritage.
Los Angeles
Mexican Cuisine
Los Angeles is famous for its vibrant Mexican food scene, and one standout restaurant is Guelaguetza, located in the Koreatown neighborhood. This Oaxacan gem has been serving up traditional dishes since 1994, with a focus on moles and tlayudas. Make sure to try their signature mole negro, a complex and rich sauce made with over 20 ingredients. The lively atmosphere and live music on weekends add to the overall dining experience.
Sushi/Japanese
For sushi enthusiasts, a visit to Sugarfish by Sushi Nozawa is a must. With multiple locations across Los Angeles, this sushi spot focuses on simplicity, quality, and affordability. Each piece of sushi is carefully crafted by expert chefs, using only the freshest fish and ingredients. From their melt-in-your-mouth toro to their flavorful yellowtail, each bite is a sensory delight. Be prepared for a no-reservations policy, but trust us, the wait is well worth it.
Farm-to-Table
If you’re looking for farm-to-table dining in Los Angeles, look no further than Sqirl. Located in the trendy Silver Lake neighborhood, this cozy cafe is known for its inventive and Instagram-worthy dishes. From their famous ricotta toast with seasonal jam to their tangy sorrel pesto rice bowl, each dish is a celebration of local produce. Be prepared for long lines, especially on weekends, but trust us, the food is worth the wait.
Food Trucks
Los Angeles is famous for its diverse and vibrant food truck scene, and one must-visit truck is Kogi BBQ. This fusion of Korean and Mexican flavors has been wowing Angelenos since 2008. From their tantalizing Korean short rib tacos to their flavorful kimchi quesadillas, each bite is a flavorful explosion. Follow them on social media or check their website for their daily locations, as they roam the streets of LA, bringing their delicious food to hungry patrons.
Chicago
Deep Dish Pizza
Chicago is synonymous with deep-dish pizza, and no trip to the Windy City is complete without indulging in this iconic dish. Lou Malnati’s Pizzeria is a Chicago institution that has been serving up its famous deep-dish pizza since 1971. From their flaky butter crust to their ooey-gooey cheese and tangy tomato sauce, each bite is a slice of pizza heaven. Be prepared for a wait, as this place is beloved by locals and tourists alike.
Steakhouses
Chicago is known for its steak, and one of the best places to enjoy a juicy, perfectly cooked steak is Gibson’s Bar & Steakhouse. Located in the Gold Coast neighborhood, this iconic steakhouse has been a favorite among locals and celebrities since 1989. From their massive, dry-aged porterhouse to their tender filet mignon, each steak is a carnivore’s dream. Don’t forget to pair your meal with one of their classic cocktails, like the timeless Gibson Martini.
Polish Cuisine
Chicago has a rich Polish heritage, and one restaurant that showcases this cuisine is Podhalanka. Located in the West Town neighborhood, this cozy spot serves up hearty and authentic Polish dishes. From their pierogi stuffed with potato and cheese to their flavorful pork schnitzel, each dish is made with love and care. The homestyle cooking and warm atmosphere make Podhalanka a hidden gem in Chicago’s culinary scene.
Gastro-Pubs
For a unique dining experience that combines delicious food with a lively atmosphere, head to The Publican. Located in the Fulton Market District, this gastro-pub celebrates communal dining and the bounty of the Midwest. From their succulent pork belly to their crispy fried chicken, each dish is a showcase of flavor and craftsmanship. Don’t forget to pair your meal with one of their many craft beers, carefully curated to complement the food.
Charleston
Southern Cuisine
Charleston is known for its warm Southern hospitality and its delicious Southern cuisine. One standout restaurant is Hominy Grill, located in the historic Cannonborough-Elliottborough neighborhood. This Charleston staple has been serving up comfort food classics since 1996. From their iconic shrimp and grits to their fluffy buttermilk biscuits, each dish is a taste of the South. The cozy atmosphere and friendly service make Hominy Grill a must-visit when in Charleston.
Seafood
With its coastal location, Charleston is a seafood lover’s paradise. One seafood restaurant that shouldn’t be missed is The Ordinary, located in a restored historic space. This oyster bar and seafood hall offers a wide selection of fresh oysters, as well as a variety of seafood dishes. From their chilled shrimp cocktail to their flavorful fish stew, each dish is a celebration of the ocean’s bounty. The elegant setting and knowledgeable staff make The Ordinary a top choice for seafood in Charleston.
Lowcountry Fare
When in Charleston, it’s essential to try some Lowcountry fare, and one restaurant that showcases this cuisine is FIG. Located in the historic district, this farm-to-table eatery focuses on seasonal ingredients and simple preparations. From their creamy shrimp and grits to their tender braised beef short ribs, each dish highlights the flavors of the Lowcountry. The warm and intimate atmosphere adds to the overall dining experience, making FIG a must-visit for food enthusiasts.
Gourmet Dining
For an upscale dining experience in Charleston, look no further than Husk. Located in a beautifully restored historic home, this renowned restaurant focuses on celebrating Southern ingredients and flavors. Chef Sean Brock and his team create dishes like crispy pig ear lettuce wraps and pan-roasted grouper with Carolina gold rice, showcasing the best of Charleston’s culinary heritage. The knowledgeable staff will guide you through their extensive wine list, ensuring a memorable and gastronomic experience.
Portland
Farm-to-Table
Portland is a haven for farm-to-table dining, and one standout restaurant is Le Pigeon. Located in the East Burnside neighborhood, this intimate spot offers a unique and innovative dining experience. Chef Gabriel Rucker combines French techniques with locally sourced ingredients to create dishes like foie gras profiteroles and smoked squab with blackberry and foie gras vinaigrette. The cozy atmosphere and personalized service make Le Pigeon a must-visit for food lovers in Portland.
Food Carts
Portland is famous for its diverse and vibrant food cart scene, and one must-visit cart is Nong’s Khao Man Gai. This Thai street food cart, located in downtown Portland, serves up one dish and does it incredibly well: chicken and rice. The perfectly poached chicken, fragrant rice, and tangy sauce create a symphony of flavors in each bite. Add some pickled vegetables on the side for a burst of freshness. Be prepared to wait in line, but trust us, the wait is worth it.
Craft Beer
As the craft beer capital of the United States, Portland has no shortage of breweries and beer bars. One top spot to enjoy a pint is Cascade Brewing Barrel House. Known for their sour beers and barrel-aged creations, Cascade Brewing offers a unique beer experience. From their tart and fruity Apricot Ale to their complex and rich Bourbonic Plague, each beer is a work of art. The knowledgeable staff will guide you through their extensive beer list, ensuring a memorable tasting journey.
Pacific Northwest Cuisine
To experience the flavors of the Pacific Northwest, head to Canard. Located in the Kerns neighborhood, Canard is the brainchild of James Beard Award-winning chef Gabriel Rucker. The menu features dishes like Dungeness crab roll with fennel slaw and smoked oysters with brown butter hollandaise, showcasing the region’s bounty. The lively atmosphere, creative cocktails, and delectable food make Canard a must-visit for anyone looking to explore the flavors of the Pacific Northwest.
Austin
Barbecue
Austin’s barbecue scene is legendary, and one top spot is Franklin Barbecue. Owned by pitmaster Aaron Franklin, this humble trailer has gained worldwide acclaim for its mouthwatering barbecue. From their melt-in-your-mouth brisket to their perfectly seasoned ribs, each bite is a smoky and flavorful delight. Be prepared to wait in line for hours, as this place is known for selling out early. But trust us, the wait is well worth it for a taste of Texas barbecue perfection.
Tex-Mex
No visit to Austin is complete without indulging in some Tex-Mex cuisine, and one iconic restaurant is Matt’s El Rancho. Located in the Barton Hills neighborhood, this Austin institution has been serving up Tex-Mex favorites since 1952. From their sizzling fajitas to their cheesy enchiladas, each dish is a celebration of bold flavors and comforting textures. Don’t forget to pair your meal with one of their famous margaritas, made with fresh-squeezed lime juice.
Food Trucks
Austin is known for its vibrant food truck scene, and one must-visit truck is Veracruz All Natural. This family-owned and operated truck serves up authentic Mexican flavors with a focus on fresh and locally sourced ingredients. From their mouthwatering migas tacos to their refreshing agua frescas, each item on the menu is a burst of flavor. Don’t be deterred by the long lines, as the wait is well worth it for a taste of Veracruz’s delicious offerings.
Southern Fare
To experience Southern comfort food with a modern twist, head to Olamaie. Located in the historic district, this acclaimed restaurant celebrates the flavors and traditions of the South. From their buttermilk biscuits topped with honey butter to their crispy fried chicken, each dish is a testament to Chef Michael Fojtasek’s culinary skill. The elegant and welcoming atmosphere, coupled with the warm Southern hospitality, make Olamaie a must-visit for a taste of Texas hospitality.
Miami
Latin American Cuisine
Miami is a melting pot of cultures, and its Latin American cuisine is a highlight of the city. One restaurant that showcases this vibrant cuisine is Versailles Restaurant, located in the heart of Little Havana. Known as the “World’s Most Famous Cuban Restaurant,” Versailles has been serving up authentic Cuban dishes since 1971. From their flavorful ropa vieja to their crispy Cuban sandwich, each bite transports you to the streets of Havana. Don’t forget to pair your meal with a strong cafecito for the true Cuban experience.
Seafood
As a coastal city, Miami has an abundance of fresh seafood options. One top spot to enjoy the ocean’s bounty is Joe’s Stone Crab, located on Miami Beach. This historic restaurant has been serving up its famous stone crab claws since 1913. The sweet and tender meat, paired with the tangy mustard sauce, is a true delicacy. Be prepared for a wait, especially during stone crab season, but trust us, the experience and the seafood are well worth it.
Cuban Fare
To experience authentic Cuban dishes in a casual and vibrant setting, head to La Carreta. With multiple locations across Miami, this local favorite serves up classics like lechon asado (roasted pork), ropa vieja (shredded beef), and arroz con pollo (chicken and rice). Pair your meal with a refreshing mojito or a cup of Cuban coffee for the full experience. The lively atmosphere and friendly service make La Carreta a top choice for Cuban fare in Miami.
Farm-to-Table
For farm-to-table dining in Miami, look no further than Michael’s Genuine Food & Drink. Located in the Design District, this acclaimed restaurant focuses on seasonal ingredients and bold flavors. Chef Michael Schwartz’s menu features dishes like wood-fired pizzas topped with locally sourced ingredients, crispy whole snapper with herb salad, and roasted chicken with creamy polenta. The airy and modern space, coupled with the warm and attentive service, make Michael’s Genuine a must-visit for food enthusiasts in Miami.
Las Vegas
Fine Dining
Las Vegas is known for its fine dining scene, and one restaurant that epitomizes luxury is Joel Robuchon at the MGM Grand. This three-Michelin-starred restaurant offers a gastronomic journey through the flavors of France. From their exquisite caviar creations to their delicate foie gras dishes, each bite is a symphony of flavors. The opulent and elegant setting, coupled with the impeccable service, makes Joel Robuchon a top choice for a memorable fine dining experience in Las Vegas.
Buffets
No trip to Las Vegas is complete without experiencing one of the city’s legendary buffets, and one standout is Bacchanal Buffet at Caesars Palace. This buffet offers a lavish spread of dishes from around the world, ensuring there’s something for everyone. From fresh seafood and succulent prime rib to made-to-order sushi and decadent desserts, each plate is a culinary adventure. The spacious and modern atmosphere, coupled with the attentive service, make Bacchanal Buffet a must-visit for a memorable dining experience in Las Vegas.
Steakhouses
Las Vegas is a haven for steak lovers, and one top spot is CUT by Wolfgang Puck at The Venetian. This modern and elegant steakhouse offers a variety of indulgent cuts of beef, from the classic New York strip to the mouthwatering Wagyu ribeye. Each steak is cooked to perfection and paired with flavorful sauces and sides. The sophisticated atmosphere and impeccable service make CUT a top choice for steak in Las Vegas.
Celebrity Chef Restaurants
Las Vegas is a playground for celebrity chefs, and one restaurant that showcases this culinary talent is é by José Andrés. Tucked away inside The Cosmopolitan, this intimate and exclusive dining experience offers a 20-course tasting menu that takes guests on a culinary journey. From molecular gastronomy techniques to avant-garde flavors, each dish is a work of art. The attentive and knowledgeable staff create a truly immersive dining experience, making é a must-visit for food enthusiasts in Las Vegas.
With this comprehensive guide to the top dining destinations in the United States, you’ll be well-equipped to explore the culinary delights of these cities. From classic Italian cuisine in New York City to mouthwatering barbecue in Austin, each destination offers a unique and memorable dining experience. Whether you’re a food lover or a seasoned traveler, these cities are sure to satisfy your appetite and leave you wanting more. So pack your bags, grab your appetite, and get ready to embark on a gastronomic adventure across America. Bon appétit!
