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$10.99 (as of September 28, 2024 12:57 GMT +00:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)Immerse yourself in the vibrant culture and rich culinary traditions of New York City’s Chinatown with Wilson Tang’s Insider’s Chinatown – Find. Eat. Drink. Wilson Tang, the owner of the oldest dim sum house in the city, Nom Wah Tea Parlor, shares his favorite local spots and the best dishes to try in this bustling neighborhood. With a focus on authenticity and quality, Tang has updated the menu at Nom Wah while keeping the original decor intact. From the “Original” Egg Roll to the Shrimp and Snow Pea Leaf Dumpling, each dish is made-to-order to ensure maximum freshness and flavor. Explore Chinatown through Tang’s eyes and discover hidden gems that only the locals know about.
Wilson Tang’s Insider’s Chinatown
Are you looking for the best places to eat in NYC’s Chinatown? Look no further than Wilson Tang’s Insider’s Chinatown guide. Wilson Tang, the owner of Nom Wah Tea Parlor, the oldest dim sum house in the city, is here to share his favorite local spots and give you an insider’s perspective on Chinatown. As a life-long resident and unofficial ambassador for the area, Wilson knows all the hidden gems that only the locals know about. Get ready to embark on a culinary adventure through Chinatown and discover some amazing food spots.
Nom Wah Tea Parlor
Nom Wah Tea Parlor is a staple in Chinatown, known for being the oldest dim sum house in the city. Dating back to 1920, this restaurant has a rich history and has been a favorite among both locals and tourists. When Wilson Tang took over the restaurant from his uncle four years ago, he made sure to keep the original decor intact, preserving the restaurant’s unique charm. While the interior design remained the same, Wilson updated the menu, expanding it to over 50 items and adding larger plates to accommodate dinner format. The dim sum at Nom Wah is made-to-order, ensuring that it’s hot and fresh when you eat it. Some of the must-try items on the menu include the “Original” Egg Roll, Shrimp and Snow Pea Leaf Dumpling, and Turnip Cake. Nom Wah Tea Parlor is the perfect place to experience traditional dim sum in a classic setting.
Expansion
In addition to owning Nom Wah Tea Parlor, Wilson Tang is also the co-owner of Fung Tu on Orchard Street. Fung Tu is a modern Chinese-American restaurant that offers a unique dining experience with its creative menu and fusion dishes. With the success of Nom Wah and Fung Tu, Wilson is now expanding the Nom Wah brand in the Philadelphia market. Soon, residents and visitors of Philadelphia will have the opportunity to taste the delicious dim sum and other Chinese delicacies that Nom Wah Tea Parlor is known for.
Favorite Local Spots
Now that you’ve got a taste of Nom Wah Tea Parlor, it’s time to explore some of Wilson Tang’s favorite local spots in Chinatown. From cute dessert shops to late night diners, there’s something for everyone on this list.
Beautiful Memory Dessert
If you have a sweet tooth, Beautiful Memory Dessert is a must-visit spot in Chinatown. This cute little space offers a variety of desserts, including mango puddings, ice cream, fresh fruit, smoothie drinks, and Chinese porridges. With its cozy atmosphere and delicious treats, Beautiful Memory Dessert is the perfect place to satisfy your dessert cravings.
69 Chinese Restaurant
Looking for a late-night meal? Head over to 69 Chinese Restaurant, a Chinese-American diner that is open during the day and night. Wilson Tang recommends ordering the Salt & Pepper Fried Chicken Wings, a rice plate, and a small wonton soup. With its casual atmosphere and tasty dishes, 69 Chinese Restaurant is a go-to spot for a satisfying late-night meal.
InDessert
Craving some Asian desserts? InDessert has got you covered. This place is known for serving amazing Asian desserts, including Taiwanese slushies, smoothies, and Chinese porridge with sweet red bean or green tea. During the summer, they also serve refreshing ices with tapioca or fresh fruit. Whether you’re in the mood for something sweet or want to try something new, InDessert is the place to be.
Xi’an Famous Foods
For quick and inexpensive eats, Xi’an Famous Foods is the go-to spot in Chinatown. This restaurant is famous for its Liang Pi cold skin noodles and pork burger. Wilson Tang loves the fact that the owner, Jason Wang, took his dad’s concept and expanded it into a chain all over NYC. With its flavorful dishes and affordable prices, Xi’an Famous Foods is a favorite among locals and visitors alike.
Hop Shing
Looking for dim sum and rice platters? Hop Shing has got you covered. This restaurant offers a wide variety of dim sum options, as well as rice platters and banquet-style dinners. Wilson Tang recommends trying the shrimp rice noodle roll and the buns with various fillings. Whether you’re in the mood for a casual meal or want to celebrate a special occasion, Hop Shing is a great choice.
Yee Li
If you’re looking for an authentic and amazing Chinese dining experience, Yee Li is the place to go. This restaurant is known for making all their own barbecue in-house, including BBQ pork, soy sauce chicken, and roast duck. They also offer a banquet-style menu featuring ten different traditional and classic dishes for a table of ten people. The cost varies depending on the menu, but it includes Chinese fried chicken, steamed fish, rice and noodles, a variety of vegetables, and a cold platter. Wilson Tang recommends bringing a Chinese person if you don’t speak Chinese, as the menu is only available in Chinese. Yee Li is the perfect place to immerse yourself in the rich flavors of Chinese cuisine.
Up Stairs Bar
Looking for a unique nightlife experience? Head over to Up Stairs Bar, a hole-in-the-wall bar with disco lights and karaoke. This place used to be a neighborhood bar where you’d see Chinese people playing dice games, but now it’s more popular among a mixed crowd, including hipsters. Wilson Tang recommends trying their large glass of whiskey for just $7. With its lively atmosphere and affordable drinks, Up Stairs Bar is a hidden gem in Chinatown.
Now that you’ve got the inside scoop on Wilson Tang’s favorite local spots, it’s time to start exploring Chinatown. From traditional dim sum to innovative fusion dishes, there’s something for every palate in this vibrant neighborhood. So grab your appetite and get ready to indulge in the flavors of Chinatown. Happy eating!
